16 Nov Vine & Table ‘Holiday Extravaganza’ Scheduled for December 1st
By Duane Jasheway for Indiana On Tap
Holiday shopping can be stressful, exhausting, and an unpleasant misadventure.
But it doesn’t have to be.
At Vine and Table’s (http://www.vineandtable.com) annual Holiday Extravaganza, you will find a festive shopping environment that allows you to score your family and friends grand gifts and pick up a few choice items for yourself in the process.
On Thursday December 1st from 6-9 in Carmel, there will be hundreds of top notch beers, wines, and Holiday themed cocktails to sample throughout the evening.
From a beer standpoint, Vine and Table will feature treats from over 30 breweries from around the world. The styles of beer will vary widely from Belgian Quads to Barrel Aged Meads to Russian Imperial Stouts with Cherries.
Local beverage representation will include Black Acre, Indiana City, Brugge Brasserie, New Day, Gnarly Grove, and 450 North.
Ballast Point Brewing is adding to the Holiday cheer by bringing variants of their popular Victory at Sea Porter including Toasted Coconut, Peppermint, and Coffee with Vanilla.
Beer Cocktails will be served too. Lindeman’s Peche will be perfectly paired with Prosecco for a “beery” version of a Bellini. Samuel Smith’s Organic Chocolate Stout and Organic Strawberry Ale will be magically mixed together to mimic a chocolate covered strawberry.
As part of the Holiday Extravaganza, there will be samples of cheeses, chocolates, and a fabulous dinner buffet from Kahn’s Catering served throughout the night.
Vine and Table will be adding to your personal merriment by offering sales prices on ALL items featured.
You can buy discounted advance tickets now for $30 at EventBrite or get them at the door for $35:
https://www.eventbrite.com/e/holiday-extravaganza-2016-tickets-28705239143
Holiday Extravaganza
Vine and Table
December 1st: 6 P.M. to 9 P.M.
313 East Carmel Drive
Carmel, IN 46032
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