FOR IMMEDIATE RELEASE: Goodwood Brewing and Spirits announced a move into craft spirits with the launch of a premium bourbon aged in stout barrels in 2019. Now, Goodwood is excited to announce the opening of spirits distribution in ten new states throughout the US. Distribution...
by Mark E. Lasbury for Indiana On Tap Walter and I took a trip down to Greenwood this past weekend for the inaugural Hoosier Brewing Company Beer & Band Fest. If you don’t know Greenwood, you should – even if it’s just for beer. We learned...
by Mark E. Lasbury for Indiana On Tap People have told Walter and me for years that Great Taste of the Midwest was their favorite regional festival. I can see now why they made such bold statements. Walter and I have been to more craft beer...
- 30,000 square-foot agritourism facility open to the public on August 20 - - Mash House restaurant, Stave cocktail lounge, event space complement expanded distillery operations to create a unique and immersive experience – WESTFIELD, IND. – Craft whiskey distillery West Fork Whiskey Co. today announces the grand opening of...
New president hiring reflects the company’s commitment to utilizing more disruptive technology to differentiate BLOOMINGTON (August 10, 2022) – Upland Brewing Company, a craft brewer with three brewery and six brewpub locations throughout Indiana, announces Eddie DeSalle as the new company president. DeSalle, who was previously a strategic...
by Mark E. Lasbury for Indiana On Tap Retired athletes, especially those that succeed at the professional level, tend to have two things in common - lots of money and lots of time. While traveling for their sport, they often have time to have a drink,...
by Mark E. Lasbury for Indiana On Tap Wednesdays aren’t the biggest night for craft beer happenings, it’s why so many breweries offer specials or weekly trivia/bingo/singo/coloring/etc. on hump days. But here’s a short note about one particular Wednesday evening when a couple of things came...
by Mark E. Lasbury for Indiana On Tap Here’s a great chance to join the alcohol industry and work for an up-and-coming company. Total Wine & More has enjoyed huge success since opening in Nora, and they are expanding their operation at that location – which...
by Mark E. Lasbury for Indiana On Tap Since the results of two large beer competitions came down last weekend, Indiana brewers (commercial and home) have to be feeling good about themselves. The Indiana Brewers’ Cup results (read about it here) were followed up in short...
FOR IMMEDIATE RELEASE July 11, 2022 West Fork Whiskey Co. is growing its team as it prepares to open its 35,000 square-foot agritourism distillery attraction in Westfield this summer. With a top tier management team in place, West Fork is taking an innovative approach to hiring additional employees in...
by Mark E. Lasbury for Indiana On Tap It’s rare that two big events are on the same day; it’s rarer when they occur right next door to one another. On Saturday, the final judging, tasting and awards ceremony for the 2022 Indiana Brewers' Cup took...
by Mark E. Lasbury for Indiana On Tap first published December, 2019 There's been so much going on in Indiana and national craft beer in the last year or so – sales on large and small scales, record closings, even more openings, process issues, etc. Depending on...
[caption id="attachment_68695" align="alignright" width="211"] image credit: Arcadia Publishing[/caption] About the Book: Indianapolis Beer Stories is a time capsule of tales from the city’s early taverns to a pre- Prohibition golden era and today’s modern craft beer scene. Meet the ghosts of Indy’s brewing past. Discover the...
by Mark E. Lasbury for Indiana On Tap One of the great parties of the summer is coming up in Fort Wayne on July 23rd. The 4th Anniversary Luau at 2Toms Brewing isn’t just a party, it’s also an unlimited samples beer festival, with 40+ beers,...
by Mark E. Lasbury for Indiana On Tap Walter and I spent last Saturday at two craft beer festivals in northern Indiana, enjoying a beautiful day with great friends and great beers. The Crown Beer Fest in Crown Point was our first stop, which we then...