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What: Dig IN, a Taste of Indiana 2014

When:  Aug. 17, noon to 5 p.m.,  with access at 11 a.m for holders of VIP and Early Entry tickets

Where: White River State Park, 801 W. Washington St., Indianapolis

Tix: Tickets available atwww.digindiana.org and at the gate

INDIANAPOLIS - High-quality, locally produced products are the hallmark of Indiana’s favorite food festival, Dig IN, a Taste of Indiana 2014.
More than 35 Indiana chefs, brewers, vintners and food artisans will showcase a bevy of prepared dishes and beverages. The single-price admission includes all the samples and live performances by Indiana-based musical groups.

New participating restaurants in 2014 include Rook, Peterson’s and Barn Brasserie, as well as food trucks, Serendipity and Citizen Hash. Chefs will demonstrate cooking skills and techniques at a new demonstration kitchen stage.  To learn more about this event, please visit www.digindiana.org


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