by Indiana On Tap staff We at Indiana On Tap recently profiled comedian Dwight Simmons, a unique talent in the world of craft beer (find article here). He and several other comedians have carved out a niche within craft beer in Indiana and across the country,...
by Indiana On Tap staff As has been repeatedly demonstrated over the years and in myriad ways, craft beer is about community and helping out whenever possible. Friday night (Dec. 14th) is yet another example of Indiana craft beer’s commitment to those around them. Cannon Ball...
by Mark E. Lasbury for Indiana On Tap It's common occurrence at holiday parties to hear people drinking to each other's health, for to have your health is one of the greatest gifts of all. Bier Brewery is going to help us out with that task...
by Mark E. Lasbury for Indiana On Tap Field Brewing has been brewing and serving beer for a few short months now. The brewing community and central Indiana drinkers have taken to Field with enthusiasm; a recent Fall Harvest Ale was drunk to the tune of...
For Immediate Release from New Day Craft: New York, NY – December 06, 2018 - New Day Craft is launching their craft mead in New York City starting in January. They’re hitting the market hard with ten varieties, ranging from their first-to-market Mead Spritzers all the...
by Mark E. Lasbury for Indiana On Tap Welcome to the latest piece in our continuing series on industries and people that work on the edges of craft beer, and how just how they help keep us in beer. If there is a most crucial piece...
by Mark E. Lasbury for Indiana On Tap Malted barley is one of the four crucial ingredients for making beer. Just for the sake of clarity – pastry is not one of the other three (water, yeast, and hops). Just as for any agricultural product, man...
by Mark E. Lasbury for Indiana On Tap We're in the tail end of the harvest season; we give thanks for what the Earth provides us with, and celebrate what we can do to expand on Nature’s gifts. The corn is all in, the barley is...
INDIANAPOLIS – Indy Eleven announced today that West Fork Whiskey Co. will become the official American whiskey partner of the USL franchise. Indiana’s Team is proud to partner with West Fork Whiskey Co., an Indianapolis based distillery that exclusively uses Hoosier-made products from grain to...
by Mark E. Lasbury for Indiana On Tap Craft beer is noted for being a community of big hearts - people who help people. This happens everyday in every state, from providing a sixtel of beer for a neighborhood association meeting to managing daily beer-it-forward projects...
by Mark E. Lasbury for Indiana On Tap There are two new choices for craft beer fans in Indiana. Craftroads Beverage is distributing both Rochester Mills Beer and Almanac Beer Co. beers across Indiana. Not all selections are available in all areas of the state yet,...
by Mark E. Lasbury for Indiana On Tap Congratulations to Four Fathers Brewing in Valparaiso for their bronze medal win in the Specialty Strong Porter/Stout category at the Festival of Barrel Aged Beers (FOBAB) in Chicago last weekend (Nov.17). I want to tell you more about...
by Mark E. Lasbury for Indiana On Tap Lots of turkey, lots of relatives (sometimes it’s hard to tell them apart), and lots of football - Thanksgiving is a day that just screams out for some good craft beer. Even if not for medicinal or calming...
by Mark E. Lasbury for Indiana On Tap I have no problem admitting that I need help every once in a while. Walter reminds me it often enough that I have gotten quite used to asking for directions and dealing with that “some assembly required” stuff....
For Immediate Release: INDIANAPOLIS, INDIANA—Upland Brewing Co. announces that they are expanding their Tasting Room on College Ave. by acquiring the adjacent space previously occupied by Open Society. The two spaces will be combined to offer customers a unique food menu, expanded beverage options, and an...